Chef Moo's
Gai Grob Ka Prow
Breaded chicken cutlets with basil chili garlic sauce
Crispy Duck Curry
Boneless duck deep fried in a light batter with spicy red curry with coconut milk, basil, pineapple and cherry tomatoes
Crispy Duck Ka Prow
Boneless duck deep fried in a light batter, topped with basil in spicy chili with garlic sauce
Crispy Eggplant
Light battered crispy eggplant topped with basil, chili with garlic sauce
Panang Salmon
Salmon steak in red curry sauce basil and broccoli
Som Tum Set
Papaya Salad with ThaI style grilled chicken and sticky rice
Pottery Shrimp
Shrimps with glass noodles, mushroom, napa, cabbage, ginger, onion, scallion, crabmeat and bell pepper
Crispy Fish Fillet
Deep fried crispy fillet tilapia with a tangy spicy chili garlic sauce and basil leaves
Pla Yum Mango
Crispy Tilapia top with spicy mango salad
Phuket Island
Exotic Thai spices with fresh seafood combinations and coconut milk